Background:
A high-end restaurant in Dubai wanted to add innovative desserts to their menu to attract more local and international customers. They learned about the popularity of snowflake ice in the Asian market and decided to try incorporating it into their Middle Eastern-inspired dessert creations.
The Solution
The restaurant purchased one of our snow ice machines, the XHJ268FP, and worked with our team to develop a variety of creative desserts incorporating Middle Eastern flavors. For example, the snowflake ice with saffron ice cream, honey and pistachios became a star product on the menu.
Results
Menu diversification: The new Snowflake Ice dessert range quickly became a popular option, attracting a large number of diners.
Increased customer satisfaction: Many customers praised the desserts as “innovative and delicious” and actively shared their dining experience on social media.
Increased turnover: The Ice Cream desserts alone are generating an additional 20% of the restaurant’s revenue each month.
