42-48L/H Ice Cream Machine, Multi-function, Optional Colors

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Ice Cream Machine
42-48L/H Ice Cream Machine, Multi-function, Optional Colors

Power: 2650W
Output: 42-48L/H
Size: 610*816*850mm (tabletop) | 610*816*1480mm (vertical)
Mix Hopper: 6L*2
Cylinder: 2.2L*2

Description

The JM-N42 Series Soft Ice Cream Machine is a high-output commercial solution designed for businesses that require both performance and layout flexibility. With a production capacity of 42–48 liters per hour, this model is available in tabletop (JM-N42A) and vertical (JM-N42) versions, allowing operators to choose the configuration that best fits their space and workflow. Powered by a 2650W system and equipped with stable air-cooling refrigeration, the JM-N42 series supports continuous soft serve production during peak service hours.

Model	JM-N42A (tabletop) \| JM-N42 (vertical)
Machine Size	^{610816850mm (tabletop) \| 6108161480mm (vertical)}
Power	2.65kw
Output	42-48L/H
Hit the number 66g repeatedly	26-38 times
Freezing tank capacity	2.2L*2
Material tank capacity	6L*2
Compressor horsepower	2HP
Refrigerant	^{R22/R404a/R410}
First molding time / Second molding time	17 minutes / 6 minutes
Weight	^{95kg(tabletop) \| 102kg (vertical)}
Number of compressors	Double

High-Capacity 42–48L/H Output for Peak Demand

The JM-N42 series delivers a strong 42–48 liters per hour production capacity, making it suitable for high-traffic environments such as dessert shops, buffets, food courts, and entertainment venues. The powerful 2650W system ensures stable freezing performance during continuous dispensing, allowing operators to serve large volumes without compromising texture or speed.

Tabletop or Vertical Configuration for Flexible Installation

This model is offered in two structural options: the JM-N42A tabletop version for counter placement and the JM-N42 vertical version for floor-standing installation. Both versions share the same core performance and output, giving buyers the flexibility to select the format that best fits available space, customer flow, and store layout without changing equipment specifications.

Stable Air-Cooling System with Multiple Refrigerant Options

The JM-N42 series adopts an air-cooling condensing system, simplifying installation and reducing dependency on water connections. It supports multiple refrigerants, including R22, R404a, and R410, allowing compliance with different regional standards and market requirements. This ensures reliable cooling performance and easy deployment across global markets.

Commercial-Grade Structure for Continuous Operation

Built for daily commercial use, the machine maintains stable operation during long working hours. The internal system is engineered to support continuous freezing and dispensing, reducing downtime during rush periods. This reliability helps businesses maintain consistent service quality while minimizing operational interruptions.

More detail

Why Choose Us?

Whether you choose the compact tabletop JM-N42A or the full-height vertical JM-N42, this series delivers the same high-efficiency output, reliable cooling performance, and commercial durability. Designed for dessert shops, cafés, food courts, and high-traffic venues, the JM-N42 soft ice cream machine provides consistent texture, fast recovery, and flexible installation—making it a dependable choice for operators and distributors seeking scalable soft serve solutions.